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Two Alums Crowned Winners on Food Network’s NFL Tailgate Takedown | Bostonia
Friends Molly Winsten and Erin Truex share two passions: playing competitive football on the Boston Renegades, a women’s professional team, and working in the culinary industry. They combined these talents for their winning turn on the new Food Network show NFL Tailgate Takedown.
The six-episode show, which wrapped February 8, pits two teams of two against one another every week and challenges them to dream up elevated spins on typical tailgate food. The show is hosted by Food Network stars Sunny Anderson and Vince Wilfork, a Patriots Hall of Famer, three-time Super Bowl champ, and barbecue ribs aficionado. A
Register Today for the 2023 WSKW Conference – PHE America
The Fall 2023 Annual Conference for the Western Society for Kinesiology & Wellness (WSKW) will be on Thursday, October 5th – Friday, October 6th in Oakland, CA.
If you haven’t registered yet, don’t delay — register TODAY!
Conference Registration:
- Faculty: $150
- Students: $50
Select HERE for payment information and Paypal access
The 2023 program will include presentations from across the breadth of kinesiology and will provide opportunities to engage and learn with colleagues. The conference will incorporate poster presentations, oral presentations, round table discussions, and panel presentations.
Conference Notes:
- This year’s conference theme is: The Future Is You
- The conference
Guy Fieri on His New Show and Food Network Empire
Guy Fieri has recently become a thing on social media. If you haven’t used through TikTok to see him vibing at a rock concert, you might have seen one of his mock movie posters on Instagram. In August, Fieri inserted an image of himself over Brad Pitt on a prank poster for “Burger Train” (ie, “Bullet Train”); and in September, he photoshopped himself into a poster for “Don’t Worry Diner” (ie, “Don’t Worry Darling”), with the tagline “Welcome to Flavortown” and a caption that’s a wink and a nod to star Harry Styles’ now-infamous quotable from the Venice press conference.
St. Louis favorite is a Food Network’s list of state dishes
st. LOUIS — On its list titled “The Most Iconic Hyper-Regional American Dish in Every State,” the Food Network named toasted ravioli as one of the best foods available in St. Louis. Louis.

The dish known as “toasted ravioli” consists of breaded ravioli that has been fried in oil and served with marinara sauce for dipping. The New York Times says that the first place to serve toasted ravioli was Angelo Oldani’s on the Hill in St. Louis. This happened in the 1950s. The “Hill” is a